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About This Template
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Coach tours available throughout the year Monday to
Friday. Entertainment every evening. Turkey and
Tinsel available throughout November and December. |
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SAMPLE MENU |
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Starters |
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Baked Egg Florentine |
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Game Pate & Grape Chutney |
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Minestrone Soup |
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Main Courses |
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Roast Salmon with Yoghurt &
Dill Dressing |
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Supreme of Chicken Mozzarella |
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Braised Beef Steak Jardinair |
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All Main Courses are served
with a choice of Fresh Vegetables & Potatoes
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Sweets |
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Sticky Toffee pudding with
Caramel Sauce |
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Fruit Meringue |
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Peach & Brandy Gateaux |
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Tea & Coffee |
Rooming List for Coach Tours
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Room 201 |
Twin beds |
First Floor |
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Room 202 |
Twin beds |
First Floor |
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Room 203* |
Deluxe Double |
First Floor (Front Facing) |
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Room 204 |
Double |
First Floor |
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Room 205 |
Double |
Second Floor |
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Room 206 |
Double |
Second Floor |
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Room 207 |
Triple |
Second Floor |
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Room 208 |
Double |
Second Floor |
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Room 209 |
Twin beds |
First Floor |
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Room 210* |
Deluxe Double |
First Floor (Front Facing) |
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Room 211* |
Suite Double |
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Room 212* |
Deluxe Double |
First Floor (Front Facing) |
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Room 214 |
Family Room (1 Double, 2 Singles) |
Second Floor |
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Room 215 |
Triple |
Second Floor |
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Room 216 |
Triple |
Second Floor |
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Room 217 |
Triple |
Second Floor |
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Room 218 |
Single Twin Beds |
First Floor |
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Room 219 |
Single Twin Beds |
Second Floor |
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Room 220 |
Twin beds |
First Floor |
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Room 221 |
Double |
First Floor |
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Room 222 |
Twin beds |
First Floor |
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Room 223 |
Double |
First Floor |
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Room 224 |
Twin beds |
First Floor |
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Room 225 |
Double |
First Floor |
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Room 226 |
Single |
First Floor |
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Room 227 |
Apartment ( 1 Double, 1 Twin) |
Second Floor |
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Please note Deluxe Doubles and
the Suite attract a £10.00 supplement per person per
night *
Double Room Single occupancy will attract a £20.00
supplement per day |
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